Monthly Archives: February 2011

We just had a great little snow storm! It was the first ever on our little farm since we’ve been here! There is still snow on the ground, there was enough even to make a snowman! The goats and chickens … Continue reading →

Learn to preserve the food you grow naturally, without canning or freezing.  High in Vitamin C, naturally fermented vegetables balance the digestive system and are among the healthiest foods available.  Make your own raw sauerkraut, pickled vegetables or other fermented … Continue reading →